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CA 19-9

Tumor Markers

CA19-9Cancer antigen 19-9Carbohydrate antigen 19-9

Review status

Currently under review

Pending specialist review and validation.

What it shows

CA 19-9 is a blood test that measures a tumor-associated carbohydrate antigen called sialyl-Lewis a. It is produced by cells in the pancreas, bile ducts, and some other parts of the digestive system, and can be released into the bloodstream when these tissues are inflamed or when a tumor is present.

It is most commonly used in the care of people with pancreatic or biliary cancers, together with imaging and clinical evaluation. CA 19-9 is not a general cancer screening test, and it can be low even in some people with cancer because a small portion of the population does not make this antigen at all.

Why it matters

Your clinician may order CA 19-9 to help monitor known pancreatic or biliary cancers, to assess how treatment is working, and to watch for possible recurrence after treatment. It can also be checked when there is concern for problems in the pancreas or bile ducts, alongside other tests and imaging.

CA 19-9 levels can rise with noncancer conditions such as bile duct blockage, pancreatitis, or liver disease, so the result is interpreted in context. Because elevations are not specific and some people do not produce CA 19-9, the test is not used alone to diagnose or screen for cancer in the general population.

Understanding your results

Results are best understood by looking at trends over time and by combining them with your symptoms, examination, other blood tests, and imaging. A falling value during treatment may suggest response, while a rising value may signal tumor activity or a noncancer cause such as bile duct blockage.

If your result is higher than expected, your clinician may repeat the test, address possible reversible causes, or order imaging. If your result is low or undetectable, this does not exclude cancer, especially in individuals who do not produce CA 19-9. Discuss your results with your care team to decide next steps.

Reference ranges

035 U/mL
All sexes
0 days – 150 years

Reference intervals vary by laboratory, analyzer, methodology, population, and units. The ranges shown here are for education only. Always interpret your results against the reference interval printed on your own lab report.

Factors that could impact CA 19-9

  • Biliary obstruction or jaundice

    Blocked bile ducts from gallstones, inflammation, or tumors can raise CA 19-9 independent of cancer growth. Levels may decline after the obstruction is relieved.

  • Benign inflammation and liver disease

    Pancreatitis, cholangitis, hepatitis, and other inflammatory conditions can increase CA 19-9. Your clinician will correlate with liver tests and imaging.

  • Lewis antigen negative phenotype

    Some people lack the Lewis antigen and cannot produce CA 19-9. In these individuals the test may be very low even if cancer is present.

  • Smoking

    Tobacco use is associated with higher CA 19-9 levels. Tell your clinician about smoking status when interpreting results.

  • Treatment effects and timing

    Chemotherapy, radiation, or surgery can change CA 19-9 levels. Drawing blood at consistent times relative to treatment helps compare results.

  • Laboratory method and sample handling

    Different assays and labs can yield slightly different values. Using the same lab and proper handling improves consistency across serial tests.

2026

References

  1. McGill University Health Centre. (2015, March 20). CA 19-9 (Task CD 695291). Laboratory reference ranges.
  2. National Comprehensive Cancer Network. (2025). NCCN Clinical Practice Guidelines in Oncology: Pancreatic adenocarcinoma.
  3. European Society for Medical Oncology. (2023). Pancreatic cancer: ESMO Clinical Practice Guidelines.
  4. Goonetilleke, K. S., & Siriwardena, A. K. (2007). Systematic review of carbohydrate antigen 19-9 as a biochemical marker in the diagnosis of pancreatic cancer. European Journal of Surgical Oncology, 33(3), 266-270.
  5. Locker, G. Y., Hamilton, S., Harris, J., Jessup, J. M., Kemeny, N., Macdonald, J. S., Somerfield, M. R., Hayes, D. F., & Bast, R. C. (2006). ASCO 2006 update of recommendations for the use of tumor markers in gastrointestinal cancer. Journal of Clinical Oncology, 24(33), 5313-5327.